~wine dinner january 09'~

~Pan Roasted Bronzini
Petite Tomato Salad, Sorrel Crème Fraiche
Roasted Lemon emulsion

~Colorado lamb Loin Carpaccio
Curly Pepper Cress & Wild Berry Yogurt

~ Medallions of Venison Striploin Wild Mushroom & Bucheron de Chevre Polenta, Baby Watercress, Balsamic & Raspberry Demi Gastrique

Bleu D’ Auvergne
Fresh Blackberries, Candied Kumquats Handmade Mocha truffles and Blackberry Cabernet Sorbet

~kumquats~

~chef's table~

chef's table january 09'

~foie gras~

Hudson Valley Foie Gras
Black Mission Fig Compote,

Petite Red Ribbon Sorrel
Boursin toast & Strawberry Balsamic

~salad~

Watermelon Winter Radishes
English Cucumber, Peppered Curly Cress
Lemon Verbena Emulsion

~venison~

Pan Seared Cervena Broadleaf Venison Loin
Mackenzie Creamery Goat Cheese &

Wild Mushroom polenta
Baby Watercress & Raspberry Demi Gastrique

~ice sculptures~

Santa's sleigh and Reindeer