Lake Forest Lunch Menu
Soup Du Jour
Cup $3 Bowl $4
New England Clam Chowder
Cup $3.5 Bowl $4.5
L.F.C.C. Salad
Mixed Greens, Cucumber, Carrots,
Cherry Tomatoes, Shaved Parmesan and Croutons
$5
Caesar Salad
Romaine Lettuce, Seasoned Croutons,
Shaved Parmesan with a Traditional Caesar Dressing
$6 Add Chicken $11
Baby Arugula
Roasted Red Peppers, Toasted Pignoli and Fresh Mozzarella
Aged Balsamic Syrup and Herb Oil
$7
Wedge Salad
Bacon, Tomato and Crumbled Blue Cheese
$5
Spinach Salad
Strawberries, Blueberries, Candied Walnuts and Goat Cheese
And a Local Orange Honey Vinaigrette
$6 Add Chicken $11
Grilled Tenderloin Tip Salad
Fresh Greens, Roasted Corn, Tomatoes,
Black Beans, Scallions, Pommes frites
Ranch Dressing
$14
Cobb Salad
Romaine Greens and Grilled Chicken
Tomatoes, Red Onions, Black Olives, Bacon Bits,
Blue & Cheddar Cheese and Eggs
$12
L.F.C.C Burger
Lettuce, Tomato and Onion, Choice of Cheese
$8
Grilled Hot Dog
Hebrew National Hot Dog served in a Bun
$4.5
Turkey “Rueben”
Shaved Turkey, Sauerkraut, Swiss Cheese and
Thousand Island Dressing Between Two Pieces of Marbled Rye
$6.5
Roasted Portabella Sandwich
Served on Herb Foccacia with Spinach, Red Peppers, and Feta
$6.5
Grilled Chicken Breast
Fresh Mozzarella, Tomatoes, Arugula and Pesto Aioli
Served on Ciabatta
$7.5
“Alpine Swiss”
Toasted Sourdough filled with Hot Roast Beef and Swiss Cheese
Served with a cup of Hot Jus
$8
Apples & Brie Pork Loin Sandwich
Pork Loin with Brie Cheese, Arugula and a Apple Butter Spread
$7.5
NY deli sandwich
Ham, Turkey, Tuna Salad or Chicken Salad
Lettuce, Tomato and Onion On your choice of Bread
$7
Quiche du jour
Chef’s Inspired Quiche of the Day
Served with Fruit Salad
$6
All Sandwiches and Burgers are served with Fresh Fries, Sweet Potato Fries, Fruit Salad or Potato Chips
*consuming raw or undercooked meats, poultry, seafood,
shellfish or eggs may increase the risk of food borne illness*
Saturday, February 20, 2010
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