Sunday, August 19, 2007

dinner menu ???

apps
~soup d jour

~sea scallops
porcini, pumpkin, pepitas, mint

~ beef short ribs
artisan bread, pommery mustard, caper berries

~oyster fritters
creamed white corn, green chilies

~duck breast
apple, quince, brandy

~shrimp cocktail
green goddess, bacon, tomato

cheese plate
fruit n’ crackers
solo / duet



salads

~arugula-prosciutto
seckel pear, raspberries, balsamic

~beet n’ chevre terrine
mache, walnuts, lemon crème fraiche

~caprese “rocks”
mozzarella, tomatoes, basil, evoo

~open-faced caesar sandwich
baby romaine, garlic toast, parmesan





entrees

~filet of beef tenderloin
blue cheese yukon potage, scallions

~prairie grove farms pork tenderloin
apple fennel slaw, sage, apple butter demi

~turbot a la provencal
tomato, cipollini, picholines, oyster mushroom, sorrel

~semolina pappardella duck confit
smoked roma tomato, poblano boursin cream

~strip medallions
yukon mashed, baby squash, meritage reduction

~lake erie walleye
rock shrimp, corn, mushroom ragu, tomato butter

~nature’s premier organic chicken breast
sun-dried tomato, kalamata, artichoke, caper, orzo

~veal osso bucca
??//??

~taleggio alfredo campanelle
tomato, basil, squash

~peppered hanger steak
cotswold orecchiette, broccoli sprouts, vidalia gravy

~arctic char amandine
apricot pancetta risotto, pomegranate cream

~conchiglioni alla bolognese
veal, pork, vegetables








desserts

~peppered late harvest riesling poached pear
raspberry roquefort napoleon
~vanilla bean panna cotta
port soaked black mission figs, lavender honey crème fraiche
~chocolate frangelico gooey cake
gelato, sauce
~grilled pineapple rum skewers
coconut cream tart, blood orange coulis
~meyer's lemon pignoli mascarpone cheesecake
fresh strawberries

~gelato and sorbet

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