~Pan Roasted Bronzini
Petite Tomato Salad, Sorrel Crème Fraiche
Roasted Lemon emulsion
~Colorado lamb Loin Carpaccio
Curly Pepper Cress & Wild Berry Yogurt
~ Medallions of Venison Striploin Wild Mushroom & Bucheron de Chevre Polenta, Baby Watercress, Balsamic & Raspberry Demi Gastrique
Bleu D’ Auvergne
Fresh Blackberries, Candied Kumquats Handmade Mocha truffles and Blackberry Cabernet Sorbet
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