Monday, March 19, 2012

~key lime gelee recipe~

 

Key Lime Gelee
1 tsp gelatin
¼ cup sugar
2 tbsp water
1 tbsp cold water
¼ cup key lime juice

Mix gelatin and water, allow to sit for 3 minutes. Combine sugar and 2 tbsp water in a microwave safe bowl. Heat for 30 seconds, stir. If sugar is not completely dissolved heat for another 30 seconds. Continue heating and stirring until completely dissolved.

Whisk gelatin and juice into sugar syrup. Pour into ramekins. Place in the fridge for at least an hour to set.


1 comment:

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