Thursday, February 7, 2013

~valentine's day menu 2013~

Happy Valentine's Day
 
First
~Roasted Orange Cauliflower Silk, Dungeness Crab
 Truffle, Ground Cherry

~Rosemary Lamb Chops, English Peas & Tendrils, Mint
 Mushroom, Gnocchi, Pomegranate Jus

~Fanny Bay Oysters, Pummelo Pearls, Finger Lime, Sea Cress, Mint Balm

Second

~Red Beets, Mache, Braburn Apples, Pistachios
Lucky Penny Goat Feta, Meyers Lemon Poppyseed Vinaigrette

~Kale, Strawberries, Blood Oranges, Pignoli
Pecorino, Blood Orange Vinaigrette, Balsamic Syrup

Third

~Wild Alaskan Salmon
Roe, Celery Root, Apple, Watercress, Fennel
 Citrus Corriander Blooms, Grain Mustard Crème Fraiche

~Filet Mignon, Maine Lobster Tail
Wilted Spinach, Roast Shallot, Citrus Butter, Red Wine Marrow

 ~Pacific Cod alla Fragola Risotto
 Oranges, Rockett, Filbert, Aceto Balsamico

 Fourth
~Love~Equals~White Chocolate, Milk Chocolate, Dark Chocolate

 ~Buddha’s Hand Citron Curd, Panna Cotta, Borage, Strawberry

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