Thursday, May 5, 2011
~french wine dinner menu~
~Vin français dîner~
~Vingt onze~
~passé~
Escargot Bouchee
Bourgogne Chanson Pere & Fils 2008 Vire – Clesse Chardonnay
~un~
Rabbit Rillette, Œufs en Croustade, Frisée
With Louis Latour Marsannay Rouge Pinot Noir
~deux~
Salade de Roquefort, Roasted Pêche, Toasted Amande et Ver jus
2008 Zind-Herrenweg Pinot Gris
~trois~
Bœuf en Croute, Aligot, Végétal Parisienne
2008 Château De Fonbel Saint Emilion Grand Cru Bordeaux
~quatre~
Fraises et crème pâtissière Millefeuille
With M. Chapoutier « La Petite Ruche » Crozes-Hermitage Syrah
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2 comments:
Very nice picture. The menu is very good. You can't go wrong with Boeuf en croute and Saint Emilion :)
Beautiful photo, I could hang out there everyday for the rest of my life! Where is this shop located?
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